Journal
Journal
Five common matcha problems, and how to fix them
by Matchatori
on Sep 26 2026
Clumps, harsh flavour or a watery latte? Change one part of your method at a time to find a better balance.
Journal
How to read matcha tasting notes: umami, texture and cultivar
by Matchatori
on Sep 26 2026
Learn to use tasting notes as a guide to your preferences, without treating them as a list of ingredients.
Journal
How to store matcha: protect its flavour and freshness
by Matchatori
on Sep 26 2026
A practical storage routine for matcha, including moisture, airtight packaging and what the date on the pack means.
Journal
A better matcha latte at home: balance, texture and technique
by Matchatori
on Sep 26 2026
The small choices that make a home-made matcha latte more consistent, from weighing the powder to choosing milk.
Journal
What is matcha? A clear guide to Japanese green tea
by Matchatori
on Aug 22 2026
What matcha is, how it differs from steeped green tea and where to begin if you are making your first cup.